A consultation, first announced at the Oxford Farming Conference in January (which runs until May 7), will consider how to improve country-of-origin labelling for certain goods, including how and where this information is displayed and what products should be included.
Environment Secretary Steve Barclay said the plans would not only help shoppers, but ensure British farmers received the "recognition they deserve".
Do you think the new food labels on chicken and pork would help provide better transparency? (Image: PA)
More details: Visit origin
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