If not yet staples, more tropical produce is getting closer to the mainstream than ever, with the potential for substantial sales growth.
New varieties of pineapple keep hitting the shelves, generating more consumer interest. Papaya and, particularly, mango are getting consistently more popular to the point where some observers liken them to avocados of a generation past.
Apple's Winter Bounty - Produce Business
"We have to approach every season based on what Mother Nature grants us, so some of the merchandising tactics can change, based on what the crop delivers," says Brianna Shales, marketing director of Stemilt Growers , based in Wenatchee, WA.
While saluting the industry adage there is no "typical" season, this year's wintertime apple crop is certainly remarkable.
Imports Make Blueberries Year-Round Favorites - Produce Business
Imports have made blueberries a year-round staple for many U.S. consumers.
Cross-merchandising and even signage suggestions on use can encourage shoppers to pair blueberries with yogurt for breakfast, smoothies for lunch and salads for dinner, and they can perk up any meal throughout the day.
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